Turkey, Sundried Tomatoes, and Mushrooms Quiche

You will need

9” pie pan

Pie crust dough

1 cup cooked shredded turkey

1 cup sun dried tomatoes, chopped

1 small can mushrooms, drained

3 eggs

½ tsp salt

dash of pepper

1 cup milk

Preheat the oven to 350 degrees.

Grease the pie pan or spray with non stick cooking spray. Spread the pie crust onto the pan. Crease the edges of the dough.

Whisk the eggs. Add the milk, salt and pepper.

Put the sun dried tomatoes, mushrooms and turkey onto the pie crust. Pour in the egg mixture.

Bake in the oven for about 30 minutes.

Serve and enjoy the yummy warm quiche-y goodness!